Skip to content

gazpacho

gazpacho

noun gahs-PAH-choh Rare
Food & Drink Dishes

Usage Note

Gazpacho is a cold Andalusian soup made from blended raw vegetables, primarily tomatoes, cucumber, peppers, olive oil, and vinegar. It is always masculine and has no plural in common use. In Spain it is served as a summer starter or refreshment. Note that gazpacho manchego is a completely different dish — a meat stew from La Mancha — sharing only the name.

Examples

"Tomamos gazpacho frío en la terraza."

Natural Translation

We had cold gazpacho on the terrace.

Free starter pack

Building your Spanish vocabulary?

Get the 100 most common Spanish words as a free PDF — one email, no spam.

Explore Spanish by topic